THE POTENTIAL OF ECONOMIC LOSS DUE TO STUNTING IN INDONESIA
Abstract
Keywords
References
Alderman H., Hoddinot J., & Kinsey B. (2007) Long Term Consequences of Early Childhood Malnutrition, Oxford Economic Papers, Volume 58, Issue 3, Pages 450–474, https://doi.org/10.1093/oep/gpl008
Allen, K.E & Marotz, L.R. (2010). Developmental Profiles: Pre-Birth Through Twelve. Clifton Park: Thomson Delmar Learning.
Amirullah A., Putra A.T.A., Kahar A.A.D.A. (2020). Deskripsi Status Gizi Anak Usia 3 Sampai 5 Tahun Pada Masa Covid 19. Jurnal Pendidikan Anak Usia Dini, Vol. 1(1): 16-27
Aries, M., & Martianto, D. (2007). Estimasi Kerugian Ekonomi Akibat Status Gizi Buruk Dan Biaya Penanggulangannya Pada Balita Di Berbagai Provinsi Di Indonesia. Jurnal Gizi Dan Pangan, 1(2), 26. https://doi.org/10.25182/jgp.2006.1.2.26-33
Bagriansky, J. (2010). The Economic Consequences of Malnutrition in Albania. In United Nations and MDG Achievement Fund (1st ed.). Media Print Press.
Bagriansky, J., Champa, N., Pak, K., Whitney, S., & Laillou, A. (2014). The economic consequences of malnutrition in Cambodia are more than 400 million US dollars lost annually. Asia Pacific Journal of Clinical Nutrition, 23(4), 524–531. https://doi.org/10.6133/apjcn.2014.23.4.08
Bappenas. Badan Perencanaan Pembangunan Nasional. (2022). Kementerian Perencanaan Pembangunan Nasional RI. In Laporan Pelaksanaan Pencapaian TPB/SDGS Tahun 2021
Budiastutik I. & Rahfiludin M.Z., (2019). Faktor Risiko Stunting pada anak di Negara Berkembang . Amerta Nutrition, 3(3), 122–129. https://doi.org/10.2473/amnt.v3i3.2019.122-129
de Onis, M., Blössner, M., & Borghi, E. (2012). Prevalence and trends of stunting among preschool children, 1990-2020. Public Health Nutrition, 15(1), 142–148. https://doi.org/10.1017/S1368980011001315
de Onis, M., & Branca, F. (2016). Childhood stunting: A global perspective. Maternal and Child Nutrition, 12, 12–26. https://doi.org/10.1111/mcn.12231
Ethiopian Public Health and Nutrition Institute. (2013). The Cost of Hunger in Africa Implications for Growth and Transformation of Ethiopia. Minister of Health Federal Democratic Republic of Ethiopia.
Gao, W., & Smyth, R. (2010). Job Satisfaction and Relative Income in Economic Transition: Status or signal? The case of urban China. China Economic Review, 21(3), 442 - 455. https://doi.org/10.1016/j.chieco.2010.04.002
Hayati A. W., Hardinsyah, Jalal F., Madanijah S., & Briawan D. 2012. Pola Konsumsi Pangan dan Asupan Energi dan Zat Gizi Anak Stunting dan Tidak Stunting 0—23 Bulan. Jurnal Gizi dan Pangan, Juli 2012, 7(2): 73—80.
Hayes A. & Setyonaluri D. 2015. Taking Advantage of The Demographic Dividend in Indonesia: A Brief Introduction to Theory and Practice. UNFPA Indonesia.
Hoddinott, J., Alderman, H., Behrman, J. R., Haddad, L., & Horton, S. (2013). The economic rationale for investing in stunting reduction. Maternal and Child Nutrition, 9(S2), pp. 69–82. https://doi.org/10.1111/mcn.12080
Horton, S. (1999). Opportunities for Investment in Nutrition in Low-income Asia. Asian Development Review, 17(1), 246–273.
Horton, S., Alderman, H., & Rivera, J. (2008). Copenhagen Consensus 2008 malnutrition and hunger Challenge paper. In Copenhagen Consensus Center. http://www.copenhagenconsensus.com/sites/default/files/CP_Malnutrition_and_Hunger_-_Horton.pdf
Horton, S., & Steckel, R. H. (2014). Malnutrition: Global Economic Losses Attributable to Malnutrition 1900–2000 and Projections to 2050. In How Much Have Global Problems Cost the World? (pp. 247–272). https://doi.org/10.1017/cbo9781139225793.010
Judge, T. A., & Cable, D. M. (2004). The Effect of Physical Height on Workplace Success and Income: Preliminary Test of a Theoretical Model. Journal of Applied Psychology, 89(3), 428–441. https://doi.org/10.1037/0021-9010.89.3.428.
Keats, E. C., Imdad, A., Das, J. K., & Bhutta, Z. A. (2018). Efficacy and effectiveness of micronutrient supplementation and fortification interventions on the health and nutritional status of children under‐five in low and middle‐income countries: a systematic review. Campbell Systematic Reviews, 14(1), 1–36. https://doi.org/10.1002/cl2.196
Kemenkes RI (Kementerian Kesehatan Republik Indonesia). (2007). Keputusan Menteri Kesehatan Republik Indonesia Nomor : 747 / Menkes / SK / VI / 2007. In Keputusan Menteri Kesehatan Republik Indonesia Nomor : 747/Menkes/ SK/VI/2007 (pp. 1–32).
Kemenkes RI (Kementerian Kesehatan Republik Indonesia. (2021). Riset Kesehatan Dasar. In Laporan Nasional Riset Kesehatan Dasar (p. 384).
Kemenkes RI (Kementerian Kesehatan Republik Indonesia. (2022). Buku Saku Hasil Survei Status Gii Indonesia (SSGI) Tahun 2022.
Kementerian PPN/Bappenas. (2019). Pembangunan Gizi di Indonesia. In Kementerian PPN/Bappenas. https://www.bappenas.go.id/files/1515/9339/2047/FA_Preview_HSR_Book04.pdf
Kudrna G, Le T, Piggott J. Macro-Demographics and Ageing in Emerging Asia: the Case of Indonesia. J Popul Ageing. 2022;15(1):7-38. doi: 10.1007/s12062-022-09358-6. Epub 2022 Apr 4. PMID: 35399208; PMCID: PMC8977557.
Kustanto, A. (2021). The Prevalence of Stunting, Poverty, and Economic Growth in Indonesia: A Panel Data Dynamic Causality Analysis. Journal of Developing Economies, 6(2), 150. https://doi.org/10.20473/jde.v6i2.22358
Kusumawardhani H.D., & Ashar H. (2022). Food Consumption Patterns for Children Under Two Years (Toddler) in Areas with High Stunting Prevalence. OP Conf. Ser.: Earth Environ. Sci. 1024012071. doi:10.1088/1755-1315/1024/1/012071
Kusumawardhani, N., & Martianto, D. (2011). Kaitan Antara Prevalensi Gizi Buruk Dengan Pdrb Per Kapita Dan Tingkat Kemiskinan Serta Estimasi Kerugian Ekonomi Akibat Gizi Buruk Pada Balita Di Berbagai Kabupaten / Kota Di Pulau Jawa Dan Bali. Journal of Nutrition and Food, 6(1), 100–108.
Laksono A. D., Wulandari R.D., Amaliah N., Wisnuwardani R.W., (2022). Stunting among children under two years in Indonesia: Does maternal education matter? PLoS ONE 17(7) https://doi.org/10.1371/journal.pone.0271509
Mangalik, G., Martianto, D., & Sukandar, D. (2016). Estimasi Potensi Kerugian Ekonomi Dan Biaya Penanggulangan Akibat Anemia di Indonesia. Estimasi Potensi Kerugian Ekonomi Dan Biaya Penanggulangan Akibat Anemia di Indonesia, 11(3), 237–246. https://doi.org/10.25182/jgp.2016.11.3.%p
Mann, J., & Truswell, S. (2002). Essentials of Human Nutrition. Oxford University Press.
Mauludyani A.V.R, Suryana E. A., Ariani M. (2021). Factors associated with undernutrition and improvement in Indonesia. IOP Conf. Series: Earth and Environmental Science 892 (2021) 012108. doi:10.1088/1755-1315/892/1/012108
Morris, S. S., Cogill, B., & Uauy, R. (2008). Effective international action against undernutrition: Why has it proven so difficult, and what can be done to accelerate progress? The Lancet, 371(9612), 608–621. https://doi.org/10.1016/S0140-6736(07)61695-X
Perry, N. E. (1998). Young children's self-regulated learning and contexts that support it. Journal of Educational Psychology, 90(4), 715–729. https://doi.org/10.1037/0022-0663.90.4.715
Renyoet, B. S., Martianto, D., & Iskandar, D. (2017). Estimasi Potensi Kerugian Ekonomi Pada Balita Obesitas Yang Diprediksi Mengalami Obesitas Saat Dewasa di Indonesia. Media Kesehatan Masyarakat Indonesia, 13(1), 42. https://doi.org/10.30597/mkmi.v13i1.1587
Renyoet, B. S., & Nai, H. M. E. (2019). Estimasi potensi kerugian ekonomi akibat wasting pada balita di indonesia. Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), 7(2), 127–132. https://doi.org/10.14710/jgi.7.2.127-132
Reyes, H., Pérez-Cuevas, R., Sandoval, A. et al. The family as a determinant of stunting in children living in conditions of extreme poverty: a case-control study. BMC Public Health 4, 57 (2004). https://doi.org/10.1186/1471-2458-4-57
Riskesdas. Riset Kesehatan Dasar. 2018. Kementerian Kesehatan RI. Laporan Nasional Riskesdas 2018. Badan Penelitian dan Pengembangan Kesehatan. Kemenkes RI
Saputri, R. A. (2019). Upaya Pemerintah Daerah Dalam Penanggulangan Stunting Di Provinsi Kepulauan Bangka Belitung. Jurnal Dinamika Pemerintahan, 2(2), 152–168. https://doi.org/10.36341/jdp.v2i2.947
Sari M., Pee, S. de, Bloem, M. W., Sun, K., Thorne-lyman, A. L., Moench-pfanner, R., Akhter, N., Kraemer, K., & Semba, R. D. (2010). Higher Household Expenditure on Animal-Source and Nongrain Foods Lowers the Risk of Stunting among Children 0 – 59 Months Old in Indonesia : Implications of Rising Food Prices 1 – 3. The Journal of Nutrition, 140, 195–200. https://doi.org/10.3945/jn.109.110858.195S
Soekirman. (2000). Ilmu Gizi dan Aplikasinya : Untuk Keluarga dan Masyarkat (1st ed.). DEPDIKNAS.
Soetjiningsih; Gde Ranuh, IG. N. (2013.). Tumbuh kembang anak / penyunting, Soetjiningsih, IG.N. Gde Ranuh. Jakarta: EGC
Solomon, A., & Tigabu, Z. (2008). Risk factor for severe acute malnutrition in children under the age of five: a case-control study. Ethiopian Journal Health and Development, 22(1), 21–25.
Stiglitz, J. E., Sen, A., & Jean-Paul Fitoussi. (2010). Mismeasuring Our Lives. Why GDP Does Not Add Up. The New Press.
Sukamto I. S, Hartono, Setyowati R, Mulyani S. 2021. Community Health Center Worker Perspectives on Stunting Risk Factors and Challenge of Stunting Prevention Program: A Qualitative Study. Teikyo Medical Journal Volume 44 (05): 1769 -1779
Tim Nasional Percepatan Penanggulangan Stunting TNP2K. (2017). 100 Kabupaten/Kota Prioritas untuk Intervensi Anak Kerdil (Stunting) Volume 1. Sekretariat Wakil Preseiden Republik Indonesia.
UNICEF. (2012). Gizi Ibu dan Anak. UNICEF Indonesia: Ringkasan Kajian, 1–6.
UNICEF. (2017). The state of the world’s children: Statistical tables. https://data.unicef.org/wp-content/uploads/2018/03/SOWC-2017-statistical-tables.pdf
UNICEF. (2020). Situasi anak di indonesia 2020. United Nations Children’s Fund.
Victoria CG, Christian P, Vidaletti LP, Gatica-Domínguez G, Menon P, Black RE. (2021). Revisiting Maternal and Child Undernutrition in Low-Income And Middle-Income Countries: Variable Progress Towards An Unfinished Agenda. 397(10282):1388-1399. doi: 10.1016/S0140-6736(21)00394-9.
Wongdesmiwati. (2009). Analisis Ekonometrika. Pertumbuhan Ekonomi Dan Pengentasan Kemiskinan Di Indonesia.
World Bank. (2006). Repositioning Nutrition as Central to Development: A Strategy for Large-Scale Action. In World Bank (Vol. 13, Issue 9). The International Bank for Reconstruction and Development.
WHO. World Health Organization. (2022) Stunting prevalence among children under 5 years of age (%) (JME). In: WHO
Yadika, A. D. N., Berawi, K. N., & Nasution, S. H. (2019). Pengaruh Stunting terhadap Perkembangan Kognitif dan Prestasi Belajar. Jurnal Majority, 8(2), 273–282.
DOI: 10.7454/eki.v8i1.6796
Refbacks
- There are currently no refbacks.